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All tagged change
What Influences Your Communication?
I first came face to face with Transactional Analysis about 6 years ago at a networking event where Jacqueline van Gent from TA denhaag, gave a short talk about the topic. I remember sitting amongst the audience listening to her talk about ego states and life script and something just clicked into place. What I heard her say made so much sense in my world, and it was there and then that I decided I wanted to learn more about TA.
Do you suffer from anxiety, fear or panic attacks?
Why is it that so many people suffer from anxiety? The majority of my clients come to me to resolve issues directly or indirectly related to fear, anxiety and some times panic attacks. Whether it is worrying about an upcoming presentation or exam, getting on a plane, performing on stage or at an interview, giving birth, dying and leaving a family behind, getting the next promotion…
Fear Of Flying
Are you afraid to fly? I certainly was. I don’t quite remember at what age I developed this fear of flying but I did notice that it got progressively worse after having children.
Becoming a mother made me think more about this fear as I didn’t want any of my children to inherit my fear of flying or anything else that might hold them back from living life to the full.
Discovering The Root Cause
Twelve years ago, I was sitting on the steps leading to the conference room that was being used for our NLP, Time Line Therapy and Hypnosis practitioner course. We were having a morning break after having had a lecture on Time Line Therapy and discovering the root cause of present behavioural problems. I was drinking a much needed cup of coffee and pondering what I had just learnt.
Recipes For Change
Recipes. Do they only relate to the food we eat? In my experience as a pharmacist, mother and now a Master practitioner of NLP, Hypnosis and Time Line Therapy, recipes play an important role in our lives. I would like to share with you the most important recipes of all: Recipes for Change.
My friends tell me that I am a reasonably good cook. That is surprising as I vividly recall the first ever recipe that I attempted to cook. It was for Jellof Rice, the Ghanaian answer to risotto. Needless to say, it went horribly wrong and the flat in Earl’s Court, where I lived at the time, stank for days!